OPTIMASI KEUNTUNGAN PENJUALAN DAGING PADA PT HIJRAH FOOD MENGGUNAKAN PEMROGRAMAN LINEAR
Keywords:
Optimization, Linear programming, Graphical method, Meat plant, PT HijrahFoodAbstract
This study aims to optimize the profit of meat sales at PT Hijrahfood through the application of linear programming method. Since its establishment in 1992, PT Hijrahfood as a meat distributor has faced significant challenges in increasing profitability amid increasingly fierce competition. With the increasing demand for quality meat products, the company needs to design effective strategies in managing production and sales. In this study, we developed a mathematical model to analyze the relationship between various variables that affect profits, such as production costs and selling prices. The graphical method is used to visualize the objective function as well as the constraints, enabling the discovery of the optimal solution. It is hoped that the results of this study can provide in-depth insight into better management strategies, as well as improve the efficiency and profitability of PT Hijrahfood. Thus, this research is not only relevant for PT Hijrahfood, but is also expected to make a meaningful contribution to the meat distribution industry as a whole.
References
Adoe, V. S. (2020). Optimasi Hasil Produksi Olahan Daging Sapi Dengan Menggunakan Linear Programming (Studi Kasus : UD. Angkasa Timor Kupang). Jurnal Ilmiah Matematika Dan Terapan, 17(2), 249–257. https://doi.org/10.22487/2540766x.2020.v17.i2.15247
Alam, T. B., Megasari, A., Amalia, S. A., Maulani, G., & Mahuda, I. (2021). Menggunakan Pemrograman Linear Melalui Metode Simpleks. Jurnal Statistika Dan Ekonometrika, 1(2), 190–207.
Margaret, A., Felisia, Kelphin, N., Michell, P., Stevianti, Ivana, V., & Effendy, D. (2024). Optimalisasi Keuntungan Burger Ayam Dan Burger Sapi Di Hype Burger Dengan Menggunakan Metode Simpleks. JARUM: Journal of Analysis Research and Management Review, 1(1), 70–77. https://doi.org/10.62952/jarum.v1i1.9
Paduloh, P., & Djatna, T. (2023). Optimization of beef quality in reverse logistic. AIP Conference Proceedings, 2827(1). https://doi.org/10.1063/5.0164741
Paduloh, P., Djatna, T., Muslich, M., & Sukardi, S. (2020). Impact Of Reverse Supply Chain On Bullwhip Effects In Beef Supply. Ijscm, 9(5), 1–11. http://excelingtech.co.uk/
Siagian, A. M., Wulandari, N., Genta, A., & Sugi, B. (2024). OPTIMALISASI KEUNTUNGAN PRODUKSI SALAD. 2, 23–35.
Studi, P., Informasi, S., & Labuhanbatu, U. (2024). 1,2,3,4. 4, 52–58.
Sugiartono, A. M., Prasetio, A. M. D. A. P., Wildan, A., & Paduloh. (2024). Optimalisasi Keuntungan Produksi Makanan Melalui Pemrograman Linear Menggunakan Metode Simpleks ( Studi Kasus Warkop Pancong Lumer ). Jurnal Humaniora, Sosial Dan Bisnis, 2(5), 461–474.
Sundari, N., Siska Febriyanti, P., A, A., Lukmana, L., Apriyanti, B., Zevany Cristin, F., & Effendy, D. (2022). Optimalisasi Keuntungan Ayam Geprek Menggunakan Pemrograman Linear Metode Simpleks. Jurnal Pustaka Aktiva (Pusat Akses Kajian Akuntansi, Manajemen, Investasi, Dan Valuta), 2(1), 1–6. https://doi.org/10.55382/jurnalpustakaaktiva.v2i1.132
Utari, Y., Rifaldo Putra, J., Fardiani Yandedai, S., Fernandez, I. T., Nangguar, M., Magrice Jewun, Y., Wilamnak, I., Wrait, Y., & Sutejo, H. (2024). Optimalisasi Keuntungan Penjualan Pada Pabrik Tahu Menggunakan Metode Grafik. Tamilis Synex: Multidimensional Collaboration, 2(1), 240–248.
Downloads
Published
Versions
- 2025-01-13 (2)
- 2025-01-12 (1)
Issue
Section
License
Copyright (c) 2024 Jurnal Ekonomi dan Bisnis

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.